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Made from lamb and beef. The meat is finely chopped, mixed with onions, garlic, salt, and spices, and wrapped in dough. These half-moon pies are fried in oil until golden. They are traditionally eaten by hand.
Made from lamb and beef. The meat is finely chopped, mixed with onions, garlic, salt, and spices, and wrapped in dough. These half-moon pies are fried in oil until golden. They are traditionally eaten by hand.