About
Taste the gifts of the forest! In Zabaykalye, desserts are often served with pine nuts and various berries: lingonberries, blueberries, wild strawberries, and others. They are made into jam or mixed with sweetened condensed milk.
ANO National Priorities uses cookies (files storing data on past website visits) to personalize services and improve user experience. ANO National Priorities treats personal data protection seriously — please review the terms and principles of processing. You can disable cookie storage in your browser settings.


