Homemade Cheese and Cottage Cheese

About

They are especially tasty in Chechnya. Cheeses vary in saltiness, density, and fat content. Sellers always offer samples and suggest the best ways to eat them: with flatbread, honey, or plain.

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Go Further

All attractions

English Castle

An interesting building in pseudo-Gothic style.

Chepalgash

Thin flatbreads with a delicate filling of cottage cheese and herbs.